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Wednesday, January 2, 2013

Cempedak Fruit aka Artocarpus Integer

Another seasonal fruit that local like to eat. Normally i just dipped it in batter and fry it. Simple mixture of butter is usually wheat flour, rice flour, salt and turmeric powder. Once a while, have tea with fried cempedak is pleasure.




How about you? What is ur favourite tea time snack?

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